Si Paling Megang; Menyala dengan Gerak dan Gizi Seimbang

CatherineLeave a comment

How can digital innovation help young people build healthier habits? Through Si Paling Megang, Tulodo Indonesia partnered with the World Food Programme (WFP) and Indonesia’s Ministry of Health to promote balanced nutrition and physical activity among youth. The programme reached more than 10 million people and helped participants increase fruit and vegetable consumption by 22%, demonstrating how behavioral science, peer support, and youth-centered digital engagement can translate health awareness into action.Continue reading Si Paling Megang; Menyala dengan Gerak dan Gizi Seimbang

From Bias to Karaoke: Ten Lessons from Ten Years of Tulodo

Nicholas GoodwinLeave a comment

Since founding Tulodo in Indonesia ten years ago, I’ve learned many things, sometimes the easy way, more often the hard way, and regularly the wrong way. We set out to build an agency that could contribute to applying social and behavior change in Indonesia. Over time, we evolved into a broader project management and consultingContinue reading From Bias to Karaoke: Ten Lessons from Ten Years of Tulodo

Tulodo Snapshot 5 – Ruang Aman Perempuan di Indonesia

Husen Haikal AlhadarLeave a comment

Tulodo Snapshot 5 – Ruang Aman Perempuan di Indonesia Ruang publik memiliki peran penting dalam memperkuat interaksi sosial dan kualitas hidup masyarakat. Idealnya, ruang ini dirancang agar aman, inklusif, dan ramah bagi semua kelompok. Namun, kondisi di Indonesia menunjukkan masih adanya tantangan dalam mewujudkan ruang publik yang setara. Hasil survei Snapshot Tulodo 5 menemukan bahwa 55% perempuanContinue reading Tulodo Snapshot 5 – Ruang Aman Perempuan di Indonesia

Local farmer holding cinnamon tree barks in the processing facility.

Unlocking Participation: Revealing What Drives or Hinders Spice Farmers Engagement

Anastasia WeningtiasLeave a comment

Indonesia has long been a global leader in spices, producing high-value commodities like nutmeg, pepper, cloves, and cinnamon. These products hold vast potential in both domestic and export markets. However, this potential remains underutilized. Many smallholder spice farmers continue to use outdated techniques, face limited market access, and struggle with low productivity. Government initiatives like the Indonesia Sustainable Agriculture (ISTA) project aim to address these challenges. However, farmer participation in ISTA activities remains limited, risking the effectiveness and reach of the program.Continue reading Unlocking Participation: Revealing What Drives or Hinders Spice Farmers Engagement